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Raw Bar & Seafood Towers

Lobster

Half a pound
*Price is subject to change

$28.00

King Crab

For quarter pound
*Price is subject to change

$36.00

Jumbo Lump Crab

Quarter Pound
*Price is subject to change

$32.00

Wild Shrimp

$6.50 each
*Price is subject to change

$6.50

East Coast Oysters

$4.00 each - 1/2 minimum

$4.00

West Coast Oysters

$4.50 each - 1/2 dozen minimum

$4.50

Littleneck Clams

$2.50 each - 1/2 dozen minimum

$2.50

The Met Life

8 Oysters, 6 Clams, 8 Pink Shrimp,
1 1⁄2 lb. Lobster

$145.00

The Vanderbilt

12 Oysters, 8 Clams, 10 Pink Shrimp,
1 1⁄2 lb. Lobster

$175.00

Chilled

Pen Shell Clam

Citrus Ponzu, Pickled Cucumber, Sea Grapes, Wakame & Scallion Oil

$34.00

Hawaiian Prawns

Tomato, Mango, Nuoc Cham, Prawn Cracker

$32.00

Acapulco Ceviche

Shrimp, Scallops, Squid, Avocado, Red Onion, Cilantro

$27.00

Sicilian Seafood Salad

Celery, Fennel, Blood Orange, Calabrian Chili Oil

$29.00

Sea Bass Ceviche

Leche de Tigre

$23.00

Tuna Tostada

Avocado, Pico de Gallo

$24.00

Small Plates

Chicory Salad

Apples, Delicata Squash, Hazelnuts & Cesare’s Apple Balsamic Vinaigrette

$18.00

Butter Lettuce

Avocado, Soft Herbs, Sherry Vinaigrette

$18.00

Clams in Green Sauce

Chorizo

$19.00

Shrimp & Grits

Benton’s Ham, Garlic-Chili Butter, Scallions

$24.00

Grilled Octopus

“Veracruz” Style

$27.00

Shrimp with Garlic & Oil

Grilled Bread

$21.00

Steamed Bangs Island Mussels

Thai Curry, Fresh Herbs

$18.00

Large Plates

Handmade Spaghetti alla Chitarra

Riccio di Mare, Calabrian Chili

$39.00

Steamed Sea Bass

Bok Choy, Shiitake, Dashi

$36.00

Grilled Swordfish

Chickpeas, Couscous, Chermoula

$34.00

Sea Scallops

Sunchoke Flan, Tokyo Turnips, Mushrooms, Truffles & Vanilla

$44.00

Halibut

Potato Crisp, Celeriac, Chorizo, Clam Broth

$46.00

Caribbean Fish Stew

Achiote, Tomatoes, Coconut

$48.00

Grilled Maitake

Honey Nut Squash, Leeks, Spicy Mushroom Broth

$29.00

Pan Roasted Chicken

Broccolini, Crispy Potato Salad, Herbs “Scarborough Fair”

$35.00

Prime 12 oz NY Strip Steak

Mushrooms, Red Wine Sauce

$72.00

Vegetables & Sides

Honey Nut Squash

Hazelnut, Acacia Honey, Pecorino, Lemon Agrumato, Chili

$14.00

Mushrooms a la Plancha

Rosemary & Sea Salt

$15.00

Gai Lan (Chinese Broccoli)

Chilies & Garlic

$10.00

Roasted Sweet Potato

Salsa Verde

$10.00

Shrimp Chaufa (Peruvian Fried Rice)

Ginger Soy, Cumin, Aji Amarillo

$14.00

Mashed Potatoes

Butter, Sea Salt

$12.00

Sushi Unrolled

Spicy Tuna

Tobiko, Red Onion, Shio Kombu

$29.00

Grilled Maitake Mushrooms

Kanpyo, Daikon Sprouts, Miso Mustard

$23.00

Red Crab

Scallion Cream, Sweet & Sour Sauce,
Rice Pearls

$28.00

To The Point

Live Scallop Ceviche

Lemon, Truffle

$42.00

Smoked Sturgeon & Caviar.

Chive Cream Cheese, Pumpernickel Bagel

$50.00

Uni Handroll

Price is subject to change

$50.00

Cocktails

4 Corners Martini

floral, citric, clean
Manly Beach Gin, Oka Kura, Timbal Dry Seville Orange Bitters

$19.00

Among the Ferns

smoky, vegetal spice, bitter
Del Magauy Vida, Sweet Gwendoline Gin Aveze, Blanc Vermouth, Poblano, Grapefruit Bitters

$19.00

Point Seven Old Fashioned

autumnal, spiced, off-dry
Ragtime Rye, Brenivin Oloroso Aquavit Chai Honey, Havana & Hide Bitters

$19.00

Crow’s Nest

crisp, effervescent, warming
Suntory Toki, Lairds Apple Brandy, Corn Tea Black Pepper & Cardamom Bitters, Soda

$19.00

Tow The Line

bubbly, dry, herbaceous
Fiero Aperitivo, Lillet Blanc Vermouth Cocchi Rosa, Black Lemon Bitter, Soda

$19.00

Pressure Sensitive

fresh, vegetal, lush
Codigo Blanco Tequila, Velvet Falernum Almond, Lime, Aromatized Lime Oil

$19.00

Rescue At Sea

tropical, baking spice, juicy
Rum Blend, Banana, Gran Classico, Cinnamon Sunflower Seed, Orange, Lime

$19.00

Anchors Away

floral, lean, green
Absolut Vodka, Suze, Jasmine, Cucumber Lime, Soda

$19.00

Sea Legs

creamy, chili, colada
Copalli Cocoa Rum, Xila Aperitif, Pineapple Calabrian Chili, Coconut, Lime

$19.00

By The Board

botanical, ripened, tart
Buffalo Trace Bourbon, Junmai Sake Lemongrass, Apple, Lemon

$19.00

Wines by the glass

Prosecco, Isotta Manzoni

Veneto, IT, NV .

$12.00

Cremant de Bourgogne Rosé, Clotilde Davenne

FR, NV

$18.00

Champagne ‘La Petit Montagne’, Extra Brut, Ponson

FR, NV

$32.00

Champagne Blanc de Noirs Brut, Henriet Bazin

NV

$40.00

Chapagne ‘Les Grandes Blancs’ Blanc de Blancs Extra Brut, Robert Moncuit

NV

$42.00

Method Traditionelle Brut, Quartz Reef

Central Otago, NZ, NV

$20.00

Sauvignon Blanc, Scott Base

Marlborough, NZ 2022

$15.00

Alvarinho, Vinho Verde ‘Vinha Do Chapim’, Quinta de Santiago

Minho PT, 2020

$18.00

Riesling, Piesporter Goldtropfchen Kabinett, Spater-Veit

Mosel, GR, 2020

$16.00

Chenin Blanc, Denis Meunier, Vouvray ‘Les Sablons Sec’

Loire Valley, FR, 2021

$15.00

Chardonnay, Bourgone Blanc, Domaine Bzikot

FR, 2021

$20.00

Chardonnay, Wilyabrup, Woodlands

Margaret River, AU, 2020

$18.00

Zweigelt Rosé, Fritsch

Wagram, AS, 2021

$12.00

Pinot Noir, Holloran

Willamette, OR, 2021

$18.00

Gamay, Coteaux du Layonnais ‘Traboules’, Doamine Clusel-Roch

FR, 2021

$16.00

Mencia, Ultreia Saint Jacques, Raul Perez

Bierzo, SP, 2020

$16.00

Dolcetto, ‘Sori Pradurent Superiore’, Alario Claudio

Piedmont, IT, 2019

$17.00

Mourvedre, ‘Baby Bush’, Hewitson

Barossa Valley, AU, 2019

$15.00

Cabernet Sauvignon, L’Ecole No. 41

Columbia Valley, WA, 2019

$20.00

Brooklyn Kura, Junmai Ginjo Nama Sake #14 .

$16.00

Hakkaisan, Ginjo Nama Genshu

NIIGATA

$15.00

Yangchon, Chungju, South Korea

$20.00

Beers & Cider

Pilsner “Vliet”

Threes Brewing • Brooklyn, NY (5.1%)

$13.00

Kolsch

Reissdorf • Cologne , Germany (4.8%)

$11.00

Amber Lager “Vienna Lager”

Von Trapp Brewing • Stowe, VT (5.2%)

$9.00

IPA “Higher Burnin”

LIC Beer Project • Queens, NY, USA (7%)

$12.00

Wheat Ale “Witte”

Ommegang Brewery • Cooperstown, NY (5.2%)

$11.00

Stout “Wolfhound”

Flagship Brewery • Staten Island, NY (4.2%)

$11.00

Lager

Narragganset • Providence, RI (5%)

$8.00

Belgian Ale “Strong Ale”

Duvel Ale • Puurs, BE (8.5%)

$14.00

IPA “Green Ciy”

Other Half Brewing • Brooklyn, NY (7%)

$13.00

Cider “Farm Flor”

Graft • Newburgh, NY (5%)

$9.00

Hard Seltzer “Grapefruit”

High Noon • Modesto, CA (7%)

$11.00

Non-Alcoholic Lager: “Drive”

Bitburger • Bitburg, DE (0.0%)

$9.00

Non-Alcoholic

Phoney Phrappe

bittersweet, tart, floral
St. Agrestis Phoney Negroni Genadine, Pineapple, Lime

$14.00

Coladita

creamy, menthol, fresh
Mint Tea, Coconut Lime, Lime Oil

$14.00

Spritz Free

dry, botanical, effervescent
Martini & Rossi Floreale Jasmine, Lemon, Soda

$14.00

Truffles Truffles Truffles

Spaghetti

Butter, Parmigiano Reggiano 5 Yr

$90.00

Soft Scrambled Eggs

Creme Fraiche, Chives

$85.00

Add Freshly Shaved Alba White Truffles

5 grams

$75.00

10 grams

$140.00

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