Dinner Menu

Searching for the best seafood dinner near Grand Central Station? Look no further than Point Seven.

Raw Bar & Seafood Towers

  • Lobster MP
  • Wild Shrimp MP
  • East Coast Oysters 4/ea
    ½ Dozen Minimum
  • West Coast Oysters 4.5/ea
    ½ Dozen Minimum
  • Littleneck Clams 2.5/ea
    ½ Dozen Minimum
  • The MetLife 145
    8 Oysters, 6 Clams, 8 Pink Shrimp, 1½ lb. Lobster
  • The Vanderbilt 175
    12 Oysters, 8 Clams, 10 Pink Shrimp, 1½ lb. Lobster

Appetizers

  • Tuna Tostada 26
    Avocado, Pico de Gallo
  • Italian Seafood Salad 29
    Fennel, Orange, Soft Herbs, Calabrian Chili
  • Caviar Service
    Chives, Crème Fraîche, Chips, Blinis
    30gr Atonius Siberian 110
    30gr Atonius Osetra 180
  • Crispy Strecci Foccacia 10
    White Bean Hummus, Olive Oil
  • Warm Celeriac Vichyssoise 36
    Lobster, Caviar
  • Butter Lettuce 24
    Avocado, Soft Herbs, Sherry Vinaigrette
  • Spiced Beets & Bitter Greens 26
    Buckwheat-Pistachio Crumble, ‘Yogurt Béarnaise,’ Villa Manodori Balsamic
  • Shrimp with Garlic & Oil 23
    Grilled Bread
  • Grilled Octopus 29
    Chickpeas, Fennel, Tomato, Chermoula

Sea

  • Roasted Cod with “The Flavors of Spain” 49
    Mussels Escabeche, Fava Beans, Aioli, Chorizo Crumble
  • Steamed Black Sea Bass 49
    Shiitake Mushroom, Baby Bok Choy, Sake Nage
  • Poached Wester Ross Salmon 54
    Baby Leeks, Caraflex Cabbage, Black Truffle
  • Pan Roasted Nantucket Bay Scallops 58
    Pommes Purée, Chanterelle Mushroom, Brown Butter Saba
  • Baltimore Style Jumbo Lump Crab Cake M/P
    Brown Butter Breadcrumbs, Celery Root Remoulade
  • Monkfish ‘Choux Farci’ 59
    Seafood Mousseline, Truffles, Root Vegetables, Sauce Américaine
  • Tuna & Wagyu Adana Kebab 62
    Spiced Butter, Pistachio, Cauliflower Pilaf, Yogurt Sauce, Lavash

Land

  • Pan Roasted Sasso Chicken 45
    • Hen of the Woods Mushrooms, Brussels Sprouts, Cauliflower, Sauce Madeira
  • Koji Cured Wagyu Steak 79
    • Tokyo Turnips, Potato, Bordelaise
  • Black Truffle Acquerello Risotto 48
    • Lobster Mushroom, Parmigiano Reggiano (Add Buttered Lobster +35)

Simply Grilled

Served with Quinoa Arugula Salad & Salsa Verde or Wasabi Ponzu Butter

  • Montauk Black Bass 49
  • Wester Ross Salmon 41
  • Filet Mignon  58

Sushi & Sashimi

Per pc / 2pc minimum

  • Akami 9
    • Big Eye Tuna
  • Chutoro M/P
    • Medium Fatty Tuna
  • Hirame 8
    • Fluke
  • Sake 8
    • Salmon
  • Amadai 7
    • Tile
  • Sawara 8
    • Spanish Mackerel
  • Kanpachi 9
    • Amberjack
  • Ika 7
    • Squid
  • Ikura 10
    • Salmon Roe
  • Uni M/P
    • Sea Urchin

Sushi Unrolled

add Siberian Caviar or Uni 30

  • Spicy Tuna 34
    • Tobiko, Red Onion, Shio Kombu

Rolls: Cut or Hand

add Siberian Caviar or Uni 30

  • Spicy Tuna 19
  • Salmon-Avocado 16
  • Kanpachi-Scallion 17
  • Red Crab California 18
  • Lobster 32
    • Red Onion, Bibb Lettuce, Cucumber
  • Toro-Scallion 20
  • Cucumber-Kampyo 9
  • Vegetable 9
    • Mizuna, Carrots, Avocado

Platters

  • Sushi 68
    • 8 pcs Sushi and choice of Spicy Tuna Kanpachi-Scallion, or Salmon-Avocado Roll
  • Sashimi 72
    • 6 Varieties
  • Omakase 95
    • 5 pcs Sushi, 10 pcs Sashimi, and choice of Spicy Tuna, Salmon-Avocado or Kanpachi-Scallion roll

 

Vegetables & Sides

  • Mushrooms a la Plancha 16
    Rosemary & Sea Salt
  • Shrimp Chaufa (Peruvian Fried Rice) 15
    Ginger Soy, Cumin, Aji Amarillo
  • Mashed Potatoes 14
    Butter, Sea Salt
  • Roasted Brussel Sprouts 16
    Mohawk Valley Honey, Ginger, Mustard
  • Winter Squash with Ricotta 18
    Hazelnuts, Calabrian Chili, Balsamic
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies or dietary restrictions. Prices and availability subject to change.